Description
Contents
1. The Advance of Mechanization: National Aspects
2. Individual Farmers’ Mechanization Problems: General Considerations
3. Mechanization and Management: Use of Efficiency Standards
4. Work Study and Mechanization
5. Farm Power
6. Crop Production Mechanization
7. Harvesting and Conserving Green Fodder Crops
8. Harvesting Corn, Seed Crops and Peas
9. Harvesting Root Crops
10. Mechanization of Livestock Tending
11. List of References

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