Sale!

RECENT ADVANCES IN MICROBIOLOGY FOR SUSTAINABLE FOOD PRODUCTION

1,995.00 1,950.00

10 in stock

SKU: 9789393405401 Categories: ,

Description

TITLE: RECENT ADVANCES IN MICROBIOLOGY FOR SUSTAINABLE FOOD PRODUCTION

AUTHOR: DR. SONIA KUMARI
PUB: AGRI-BIOVET PRESS

ISBN: 9789393405401

YEAR: 2026

BINDING: HARDBACK

Reviews

There are no reviews yet.

Be the first to review “RECENT ADVANCES IN MICROBIOLOGY FOR SUSTAINABLE FOOD PRODUCTION”

Your email address will not be published. Required fields are marked *